FSC in the media
In the media: Advocating for change
COVERAGE FROM MARCH - PRESENT 2020
English
- Food-giving organizations look to establish reliable local food systems: (The Kingston Whig Standard) OCTOBER 9, 2020)
- Greater understanding, support required to strengthen Canada’s food system: (Canadian Cattleman) OCTOBER 7, 2020)
- Time is right for a national school food program: (Vancouver Sun) OCTOBER 3, 2020
- Planting seeds in a food desert: (Globe & Mail) SEPTEMBER 29, 2020
- Yasmeen and Field: Want to support women and families during the pandemic? Then support school food program: (Ottawa Citizen) SEPTEMBER 29, 2020
- An opportunity to change how corporations treat the workers who put food on our table: (Rabble) AUGUST 10, 2020
- Food insecurity on the rise, concentrated in families with children: StatsCan: (iPolitics) JUNE 24, 2020
- COVID-19 is Worsening Food Insecurity in Nunavut: (The McGill International Review) JUNE 23, 2020
- Food Security in the time of COVID-19: (Daraja Press) JUNE 19, 2020
- Take action now for healthy, just and sustainable food systems: (Rabble) JUNE 1, 2020
- Food experts warn COVID-19 could undo trends of Canadians choosing healthy groceries: (iPolitics) MAY 28, 2020
- Cracks in the global food system more apparent with COVID-19: (Policy Options) MAY 27, 2020
- The pandemic has laid bare structural inequalities in our food systems, advocate says: (CBC - Sunday Edition) MAY 15, 2020
- Opportunity to re-think food production in Canada amid COVID-19: report: (iPolitics) MAY 15, 2020
- Fast support for slow food: Could COVID-19 economic recovery measures strengthen local food systems in BC?: (West Coast Environmental Law) MAY 6, 2020
- COVID-19 : réfléchir à l'insécurité alimentaire (French): (Radio-Canada) APRIL 12, 2020
- Gisèle Yasmeen on Radio-Canada (French): (Radio-Canada Phare Ouest) APRIL 7, 2020
- 5 lessons for food systems thinking from COVID-19: (Medium) APRIL 1, 2020
- How the coronavirus pandemic is affecting food security in Canada: (Global News) APRIL 1, 2020
- Melana Roberts and Gisèle Yasmeen: An opening to transform our food-system?: (The Province) MARCH 30, 2020
French
- La chaîne d'approvisionnement alimentaire face à la 2e vague de COVID-19 : 22 SEPTEMBRE 2020 – Écouter l'entrevue avec notre directrice générale, Gisèle Yasmeen à l'émission Le café show.
- Le système alimentaire du pays doit être renouvelé en réponse à la COVID-19 : L’insécurité alimentaire au Canada est appelée à doubler d’ici la fin de l’année par rapport aux statistiques les plus récentes qui font état de 4,4 millions de personnes touchées, croit le Réseau canadien pour une alimentation durable.
- COVID-19 : réfléchir à l'insécurité alimentaire : La crise de la COVID-19 est l’occasion de revoir les modes de production et de distribution de la nourriture au Canada, croit le Réseau pour une alimentation durable
- COVID-19 : La sécurité alimentaire à l'avant plan : 8 AVRIL 2020 – Écouter l'entrevue avec notre directrice générale, Gisèle Yasmeen, à l'émission Phare Ouest de Radio-Canada (l'entrevue est à 07:25)