[WEBINAR] Food policy and COVID-19: From short-term response to food system transformation

On Thursday April 16 @ 3 pm EDT, FSC hosted a webinar on using food policy for transformative change. Where is the momentum right now, and how can we use it to build a better food system in the long-term? 

Panelists included:

• Laura Reinsborough, Food for All NB
• Stuart Oke, National Farmers Union
• Elizabeth Kwan, Canadian Labour Congress
• Nick Saul, Community Food Centres Canada
• Debbie Field, Coalition for Healthy School Food
• Jessica McLaughlin, Thunder Bay & Area Food Strategy
• Gisèle Yasmeen, Food Secure Canada (moderator)

See the recording here

Further reading:

• See the a list of policy proposals from the food movement across the country