International

Leveraging Contracts for Local Food Procurement - A guide for institutions that work with food service management companies (DRAFT)

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Food service management companies dictate the parameters of institutional food procurement for many hospitals, schools districts and colleges in New England and around the country.

Food Service Management Companies in New England - Barriers and Opportunities for Local Food Procurement (DRAFT)

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Food service management companies (FSMC) dictate the parameters of institutional food procurement for many hospitals, schools districts and colleges in New England and around the country.

Public procurement in Africa benefitting family farmers and schools

An innovative partnership spanning five African countries is providing important lessons on how governments can procure food for public institutions, such as schools, directly from small-scale family farmers. Modelled on Brazil’s achievements in fighting hunger and poverty, the Purchase from Africans for Africa programme (PAA Africa) helps promote local agricultural production while also improving livelihoods and nutrition.

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