[SYMPOSIUM] Policies, Practices, & Partnerships: Reducing Food Waste

FoodThinkers - You are invited to attend the Policies, Practices, & Partnerships: Reducing Food Waste Symposium on May 30th. It will be a full day event hosted by the Halton Food Council in partnership with Sustain Ontario, the Ontario Food Collaborative and Country Heritage Park, and supported by Riverstone Branding. This event will take place at Country Heritage Park in Milton.

The symposium will kick off with keynote speaker, Dr. Martin Gooch, CEO/Partner of VCM International. It will be an opportunity to learn more about the the National Zero Waste Council’s National Food Waste Reduction Strategy, best practices, and innovative solutions, and to engage with other FoodThinkers.

For more information about this symposium or if you want to register.

 

HOSTED BY

Halton Food Council

 

WHEN

May 30, 2017 : 08:00 AM - 03:30 PM EDT

 

WHERE

Country Heritage Park

8560 Tremaine Road

Milton, ON L9T 2X7

 

TICKET INFORMATION

Fees: 40$

For student discounts, contact haltonfoodcouncil@gmail.com.

Date: 
Tue, 2017/05/30 - 8:00am to 3:30pm